Burnt Onion Kitchen & Brews
2021 Summer Hours (beginning May 12th)
Wednesday – Thursday: 11 a.m. – 8 p.m.
Friday & Saturday: 11 a.m. – 9 p.m.
Sunday: 11 a.m. – 8 p.m.
There is a six-person limit per table and one-hour time limit per reservation. Call 218.865.8061 to make a reservation or place your TO-GO order.
For recreationalists and families alike, the Burnt Onion Kitchen & Brews delivers a unique and delicious dining experience that is unmatched in the area. Located in the Main Chalet at Giants Ridge, we offer full, seasonal lunch and dinner menus that put a creative twist on classic American fare.
Come discover a fresh take on handhelds, succulent steaks, sustainable seafood, vegetarian and gluten-free options. You’ll also love our weekly dinner and happy hour specials! There’s something delectable to delight every appetite.
The Burnt Onion also offers a relaxing, full-service bar offering a well-stocked selection of spirits, local and craft beers (including a variety of tap beer options), and a selection of fine wines. And whether you choose to dine indoors or outside on our cozy deck (open in spring, summer, fall months), you’ll be surrounded by beautiful views of our alpine mountain.